LUNCHEON MENU

The Mountain View offers our guests spectacular views of the ski slopes in the winter and golf course during the summer months - as each enjoys the delicious entrees prepared by our award-winning chefs.

Open Daily 11:00 a.m. - 5:00 p.m. for lunch Tuesday - Saturday

Closed Sunday and Monday

Homemade Soups


French Onion Soup Gratine

Crock - $4.95
Chicken Noodle Soup

Cup $2.95  Bowl $3.50
Soup of the Day

Cup $2.95  Bowl $3.50

From the Garden


Apple Mountain House Salad

Field greens, Julienne vegetables, tomato, dried cherries, cucumber, walnuts and red onion.  $4.95

Large House Salad - $7.00

With Chicken - $11.95

Fresh Fruit Salad

Seasonal fruits served with a low-fat yogurt dressing.  $11.95

Spinach Salad

Baby spinach leaves, mushrooms, hard boiled eggs, tomato, red onion, bacon, mandarin orange, candied walnuts, and strawberries with a warm bacon dressing.  $9.95

With Chicken - $12.95

With Chilled Shrimp - $13.95

Tenderloin Steak Salad

Tenderloin steak atop Romaine leaves with dried cherries, crumbled blue cheese and haystack onions. $21.95
Pineapple Dabble

Honey-smoked turkey breast with pineapple, walnuts, oranges, dried cherries and Gorgonzola with raspberry vinaigrette dressing.  $12.95
Caesar Salad

Romaine lettuce, garlic croutons and grated Parmesan cheese tossed with Caesar dressing. $8.95

With Flame-Grilled Chicken - $12.95  - With Flame-Grilled Salmon - $15.95


For Starters

Bread Bruschetta

Topped with fresh basil, pesto, and tomato salsa.  $6.95

Artichoke Dip served with pita chips. $6.95

Buffalo Shrimp - Five spicy, beer battered jumbo shrimp served with blue cheese.  $11.95

Quesadilla - Smoked bacon, cheddar, black beans; toasted corn, Monteray Jack and grilled peppers on a flour tortilla served with sour cream, salsa and guacamole.  $6.95

With Chicken - $7.95

With Steak - $8.95

With Shrimp - $9.95

Thai Black Diamond Lettuce Wrap -

Julienne crisp vegetables, petite head lettuce cups with redicchio leaves.  Chai vinaigrette and soy, honey ginger dipping sauces.  Accompanied with spring roll, wasabi, seaweed salad.

With Chicken - $12.00

With Shrimp - $14.00

Combo - $15.00

Escargot En Crute - Broiled with garlic butter, shallots, parsley and white wine; topped with golden puff dough - $7.95

Mozzarella Sticks - Crumbled cheese in home-style breadcrumbs with marinara or ranch dressing.  $5.95

Wings - Chicken wings with hot sauce and blue cheese dressing.  $6.95

Calamari - Lightly dusted calamari served with cocktail sauce.  $7.95

Shrimp Cocktail - Five jumbo shrimp on ice served with cocktail sauce. $7.95

Grilled Shrimp - Seven rock shrimp simply grilled with garlic and brushed with olive oil.  Served over wilted spinach topped with lemon butter.  $9.95.

Garlic Cheese Bread - House-baked with garlic and Boursin cheese.  $4.95

Crab Cakes - Crab cakes with avocado salsa - tomato, red onion, avocado, bell pepper, cilantro, lime and jalepeno  - topped with sweet potato strings. $13.95

Sample Platter - A combination of mozzarella sticks, wings, calamari and buffalo shrimp.  $13.95


     Mountain View Entrées


Cajun Chicken Penne - Penne pasta with grilled chicken, pine nuts, artichoke, black olives and roasted Roma tomatoes in a Cajun cream sauce; finished with garlic butter.  $10.95

Woodshire - Creamy mushroom sauce blended with grilled chicken over bow tie pasta; tomato sauce also available. $10.95

Greek Wrap - Grilled chicken tossed in Aegean dressing with Romaine lettuce, tomato, cucumber, red onion, black olives, artichoke hearts and feta cheese wrapped in a spinach tortilla. $7.95

With Shrimp - $9.95

Flame-Grilled Chicken Sandwich - Breast of chicken served with tomato, lettuce and your choice of Swiss, cheddar or Provolone cheese.  Original or barbecued.  $8.95

Mountain Burger - 1/2 pound burger char-grilled on a Kaiser roll with cheddar or Swiss cheese. - $6.95

Mountain High Burger - Same char-

grilled 1/2 pound burger lavished with grilled onions, bacon, mushrooms and blue cheese.  $8.95

Club House Stack - Classic club sandwich with honey-roasted turkey

breast, apple-smoked bacon, lettuce, tomato and cheese.  $7.50

With  Breast of Chicken - $8.95

Rueben Choice - Corned beef with sauerkraut and Thousand Island dressing or turkey and coleslaw with Swiss cheese on rye bread. $7.95

1/2 Sandwich & Soup - Your choice of turkey, ham, chicken salad or club served with a cup of soup.  $7.95

Mountain View Steak Sandwich - Char-

grilled beef tenderloin served open-faced on sourdough bread with mushrooms and haystack onions. - $11.95

Rock Shrimp Melt - Shrimp, celery, onion, cream cheese, tomato, cheddar cheese, shaved lettuce and Worcestershire on a croissant. $9.95

Turkey Asparagus Melt - Oven-

roasted turkey breast, Dijon mustard, red onion, apple slices, asparagus spears, cheddar cheese, and tomato on a sub bun. $7.95

Apple Mountain Grinder - Clabatta bread filled with turkey, provolone cheese, hard salami, lettuce, tomato, red onion, and cucumber with a low-fat apple-mayo dressing.  $7.95

Add French fries or onion rings to any entree for just $1.00.


18% gratuity will be added to parties of eight or more. 

Our chefs are happy to answer any food and dietary questions you may have. If there is a food you would like, but don't see on the complete menu, please ask!


DINNER MENU
The Mountain View dinner menu is available daily

Tuesday thru Saturday from
5:00 p.m. - 10:00 p.m.

Entrees After 5:00 p.m.
Cheese Manicotti

With house-made tomato sauce flurried with shredded

cheese and parsley.  $10.95
Vegetarian Primavera

Angel hair pasta in marinara sauce with seasonal Julienne vegetables.  $11.95

Catch of the Day

Fresh catch of the day with an interesting, quality presentation.

$Market Price

Scallops

Pan roasted jumbo scallops with diced tomatoes, asparagus, morel mushrooms, brunoise of vegetables, scented with thyme, garlic, shallots, and white wine.  $24.95

Fish-n- Chips

Iceland cod hard-dipped in beer batter, flash fried

and served with coleslaw and hand-cut fires; also available baked.  $11.95

Apple Mountain Barbecue Ribs

Our famous, house-smoked ribs in our own apple-bourbon barbecue sauce;

served with vegetable and potato.  Half Slab - $13.95; Full Slab - $15.95

Apple Mountain Sizzle Steak

10-ounce char-grilled sirloin with caramelized red and white onions finished with wine sauce; served with vegetable and potato. $14.95

Peppercorn Ranch Pork Loin

Classic ranch tastes sparked with peppercorns on medallions of pork,

presented over wilted spinach with apple and onion, glazed with merlot and veal

demi, fennel and leeks; served with potato and vegetable.  $15.95

Bourbon Street Lamb Chops

Grilled lamb chops basted with Makers Mark Bourbon and

topped with roasted pecans.  Served over wild rice blend.  $24.95

.

Signature Entrees

Signature entrees are available after 5:00 p.m. and include fresh baked rolls,vegetable and starch.  Add side salad for only $4.95.

New York Strip Steak

12-ounce, char-grilled New York Strip.  Grilled to order with button mushrooms.  $25.95

Roasted Prime Rib of Au Jus

Dry aged, custom crafted, herb crusted, slow roasted to perfection.  Queen - $21.95   King - $24.95

Broiled Michigan Whitefish

Fresh whitefish topped with toasted almonds.  $21.95

Filet Mignon

Center-cut, char-grilled filet with sauteed mushrooms and haystack onions - 6 oz. $25.95  8 oz. $29.95

Wellington Style $31.75

Salmon Shiitake

8-ounce flame grilled salmon based in a ginger-soy glaze on a bed of sauteed spinach and topped with shiitake mushrooms, served with mango and forest berry coulis.  $23.95

Beef Tenderloin "Vintner"

Sauteed tenderloin scented with sea salt, peppercorns, tarragon, sage, and garlic deglazed with cognac, Madeira; plated over toasted reds topped with bechamel pan sauce and Gruyere cheese, roasted carrots, parsnips, spinach, and pine nuts.  $29.95

Shrimp Scampi

Sauteed large shrimp in olive oil, garlic, shallot and white wine.  $28.95


Chicken Entrees

Chicken Marsala

Lightly floured and sauteed finished with Marsala wine, veal demi, button mushrooms and red onions.  $22.95
Chicken Kathleen

Breaded chicken breast stuffed with crab meat, spinach, red pepper and Swiss cheese served with a Boursin cheese sauce.  $23.95

Flame Grilled Chicken

Two breasts of chicken served original or apple-bourbon barbecued.  $14.95

Chicken Ariele

Pan-seared chicken breast topped with lump crab, prosciutto, fresh spinach leaves, melted fresh mozzarella, marinara and Marsala wine; served with manicotti and vegetable du jour.  $24.95

Grilled Chicken Florentine

Grilled chicken breast on a bed of three-color penne with a spinach pesto cream and Roma tomato confit.  $21.95


18% gratuity will be added

to parties of eight or more

.

Desserts from Scratch

Cheesecake of the Day

Ask your server for today's creation

Caramel Apple High

Our own deep-dish apple pie served with caramel apple bourbon cream.  $5.75

Creme Caramel

Delicate caramel custard presented only as we can! $6.25

Apple Cinnamon Crunch

Baked warm, sliced apples with a cinnamon crunch topping and

cinnamon ice cream.  $3.95

Chocolate Decadence

Light, warm, all chocolate.  $6.50

Pastry Chef's Surprise

Changes daily - price varies.

Ice Cream

Premium chocolate, vanilla, cinnamon or peppermint stick.  $2.25

Sorbet

Choice of raspberry or lemon.  $1.95

Apple Mountain Coffee Cafe

          • Espresso
          • French Press European Service
          • Cappucino
          • Coffee
          • And More

      Available with assorted Monin syrups: 

      Amaretto   Almond   Irish Cream   Vanilla   Raspberry  

      Cherry   Strawberry   Ghiradelli Chocolate

 

      Or try one of our specialty teas:  Herbal   Decaf   Berry   Citrus Scented